(1) Voisin F. et al. Efficacy of an innovative food to reduce neonatal losses in piglets and increase pre-weaning growth. Proceedings of the 23rd IPVS congress, cancun, Mexico, 2014.
(2) Nuntapaitoon M., Tummaruk P. Piglet preweaning mortality in a commercial swine her in Thailand. Trop Anim Heakth Prod. 2015
PORCISTART™
LESS MORTALITY, HEAVIER PIGLETS(1)
How can Porcistart™ make your farm profitable?
IN SOUTH EAST ASIA
Farmers still face high piglet mortality during the suckling period, even above 10%(2).
When no outbreak of disease is present, this level of mortality can be related to:
INSUFFICIENT MILK PRODUCTION
or limited milking availability from sows.
HETEROGENEITY IN LITTER WEIGHT
mix of small and weak piglets with strong and big ones at birth.
POOR COLOSTRUM INTAKE & HIGH COMPETITION FOR MILK
INCREASING PROLIFICACY OF SOWS
higher number of piglets born per litter.
PORCISTART™ CAN ASSIST YOU TO IMPROVE PERFORMANCE IN THE FARROWING SITE.
5 & 2 kg pouches
Attractive tray
PORCISTART™ RETURN ON INVESTMENT CALCULATOR
WORLDWIDE CLINICAL EFFICACY
REDUCING MORTALITY
reduction of nearly 50% of neonatal mortality rate (1)
INCREASING GROWTH IN THE FARROWING HOUSE
- 24.6 extra grams(1) in Average Daily Gain Weight (ADGW) for litters supplemented with Porcistart.
- Heavier piglets at weaning with over 500 grams extra liveweight.
Less Mortality, Heavier Piglets
